🌟 Elevate your culinary game with a taste of tradition! Perfect for various blood sausage recipes worldwide. Simply dissolve in water for instant flavor. Craft your own black pudding with a rich history. Enjoy without worry—suitable for gluten-sensitive diets. 94.8g of protein per 100g serving. Globally inspired recipes Gluten-free goodness 500g of pure flavor This 500g pack of Dried Blood for Black Pudding is a versatile ingredient perfect for crafting traditional blood sausages. With a rich history spanning cultures and regions, it offers a gluten-free option packed with protein, making it an ideal choice for culinary enthusiasts looking to explore global flavors.