This is one of the great canned cooked fish product of Japan. You can enjoy a sooo delicious side dish, or fish snack so easily, to go with your nice beer, sake or shochu, or simply during your meal, its great with rice, and even instant noodles! Sanma Kabayaki is a great dish or sweet tare simmered Sanma fish. Its cooked so slowly, that the bones will have become soft and easy enjoying and eating. San On Tou traditional sugar is added too for extra depth and flavour! Ingredients Sanma, sugar (sugar and sugar), soy sauce, starch, mirin, thickener (guar), seasoning (amino acid), (including wheat as part of the ingredients) Storage Guidelines Store away from direct sunlight, heat and humidity
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